Posted: Monday, 08 October 2007 12:23PM
Wild Salmon
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“Wild Samon- New product forms fuel Alaska salmon expansion”
By Thyra Porter
SeaFood Business Sept. 2007
www.seafoodbusiness.com
Alaskan salmon have, until recently in the United States, suffered from being gutted and shipped out canned and frozen to countries across the world. Alaksan fisherman catch an estimated 95% of the world’s salmon and are trying to find a new market by reaching out to white-tabled restaurants across the country.
ON AIR 9-28-07 |
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