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Posted: Tuesday, 25 November 2008 12:31PM
LaLime's
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We had some marvelous food! Pizzetta with pancetta, arugula, gruyere; Mussels pistou with garlic toast; Grilled Berkshire pork chop, sweet potato, onion, Andouille sausage; Braised Liberty duck leg with dates and bacon. And leave room for dessert - especially the Warm Chocolate Fondant Cake: Frangelico Anglaise,chocolate-hazelnut ice cream.
LaLime's
1329 Gilman Street
Berkeley, CA
(510) 527 9838
Hours:
M-Th 5:30 - 9:30 p.m.
Fri-Sat 5:30 - 10:00 p.m.
Sun 5:00 - 9:00 p.m.
www.lalimes.com
ON AIR: 11/28/08
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